APPETIZERS

Burrata

Vine Ripe Tomatoes - Basil - Olive Oil - Aged Balsamic

Fried Calamari

Roasted Tomato-Garlic Sauce

 

Margherita Pizzette

Tomato - Basil - Fresh Mozzarrella

Granola Bowl

Greek Yogurt - Fresh Berries - Honey

Risotto & Ricotta Arancini

Tomato Sauce - Shaved Parmesan Cheese

 

BRUNCH

 

Avocado Toast

Eggs Any Style- Feta - Roasted Peppers - Radishes - Arugula

Gravlax Benedict

House Cured Salmon - Avocado- Hollandaise - Radishes - Arugula - Toasted Brioche

 

Croque Madame 

Shaved Ham - Gruyere Cheese - Bechamel - Fried Egg - House Salad

Pancakes 

Lemon Ricotta - Fresh Berries - Creme Anglaise - Whipped Cream - Vanilla Crumble

 

Tuscan Eggs Benedict 

Poached Eggs - Prosciutto Di Parma - Hollandaise - Tomatoes - Grilled Tuscan Toast

Mediterranean Omelette 

Feta Cheese - Tomato - Spinach - Onion - House Salad

Chicken Chilaquiles 

Fried Tortilla - Tomatillo Sauce - Roasted Corn - Sliced Avocado - Jalapeno - Cilantro - Fried Eggs

 

Egg Croissant Sandwich  

Eggs Any Style - Bacon - Cheddar - Tomato Remoulade - House Salad

Belgian Waffle 

Fresh Berries - Bananas - Maple Syrup - Whipped Cream - Vanilla Crumble

 

Spicy Tuna Toast 

Guacamole - Soy Ginger - Wasabi

French Toast 

Challah Bread - Berry Compote - Maple Syrup - Whipped Cream - Vanilla Crumble

Tres Leches French Toast

Challah Bread - Fresh Berries - Maple Syrup - Signature Tres Leches

 

House Frittata

Artichoke - Spinach - Parmesan - Bacon - Tomato - House Salad

SALADS

 

Bistro Salad

Oak and Red Leaf Lettuce - Red Onion - Tomato - Apple - Feta Cheese - Candied Walnuts - Raspberry Vinaigrette

Lyonnaise Salad

Duck Confit - Frisee - Lardons - Shallots - Dijon - Poached Egg - Sherry Wine Vinaigrette

 

Caesar Salad

Romaine - Buttercooky Croutons - Classic Caesar Dressing - Parmesan

Niçoise Salad

Fresh Tuna - Black Olives - French Beans - Tomato - Potatoes - Red Onion - Dijon Vinaigrette

Risotto & Ricotta Arancini

Tomato Sauce - Shaved Parmesan Cheese

PLATES

 

Grilled Chicken Panini

Tomato - Red Onion - Mozzarella - Pesto Aioli - Hand Cut Fries

Lobster Roll

Connecticut Style - Lemon- Butter - Long Brioche Roll - Hand Cut Fries

 

Prosciutto Panini

Mozzarella - Tomatoes - Red Onion - Basil Aioli - Hand Cut Fries

Dry Aged Bistro Burger

BC Sauce - Lettuce - Tomato - Onion- Gruyere Cheese - Brioche Bun - Hand Cut Fries

Vegetable Panini

Zucchini - Eggplant - Tomato - Roasted Peppers - Mozzarella - Pesto - Hand Cut Fries

Rigatoni Vodka

Plum Tomato - Sweet Peas - Shallots - Cream - Vodka

Rigatoni Sausage

Broccoli Rabe - Red Pepper Flakes - Sun-dried Tomatoes - Garlic - Olive Oil - Shaved Parmesan

Short Ribs and Eggs

Potatoes - Peppers - Onion Hash - Bordelaise - Poached Egg

Chicken Milanese

Fennel - Tomatoes - Arugula - Red Onion - Balsamic - Shaved Parmesan - Caper Sauce

Spinach Tagliatelle

Summer Vegetables - Garlic White Wine - Fresh Basil

CHILDREN'S MENU

 

Chicken Fingers and Fries

Mozzarella Sticks

Macaroni and Cheese

Rigatoni Tomato Sauce

*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness​