Home

*Special Events

Dine-In Menu

To-Go-Menu

 

*NEW*

On-Line Reservations

 

Wine List Specials

 

*Private Parties

Reviews

Directions

Employment

Opportunities

Contact Us

 

Proud

 Member of

 

As seen in...

 

 

 

Welcome to Beach Club Bistro's Special Events Page

"

 

  •  Annual Fall Single Malt Tasting  Wed October 22nd, 6:30 pm

Upcoming Annual Fall Single Malt Tasting  featuring, Singleton 12yr, Glenmorangie, Sherry wood, Port wood , Sauterne wood, & Glenmorangie 18yr. $30  BCB dinner menu items available at additional cost. Reservations required.

 


  • Annual Pre Holiday Baricelli Cheese Tasting with Chef Paul Minnillo, Wed 11/12, 6:30 pm

  • Chef Minnillo will sampling 5 unique Italian cheeses of the highest quality. Includes, cheese platter with fruit, nuts, crackers. Wine and BCB menu available at additional cost. Special wine pricing for the evening will be all 375ml sold with no corkage fee of $5. Sold at State min. All cheeses sample will be available for retail purchase for the upcoming Holidays. Reservations required. $30.

    Greg Jurcisin

    e-mail link

     

    Beach Club Bistro,  Copyright © 2006-2007 by [Ron Emser Photo-Graphics]. All rights reserved.

    Problems viewing website? Contact webmaster@bcbistro.com